Marge: ‘Is this the new place you heard about on Twitter?’
Cyril: ‘Yeah. It’s called the Edible Balcony Perch. It got a great write-up in Tery Durack’s food column today.Even though the Sydney City Council keeps banging on about ‘greening our urban spaces’ it’s about the only leafy perch left in Potts Point with a decent view.
Marge: ‘Not bad. What’s the house specialty?’
Cyril: ‘Bar food looks disappointing. Just some boring herbs and vegies. And they better get some grevillea nectar on the menu if they want the locals coming back.’
Marge: Oh well, at least the view is breath-taking.
Cyril: Over-rated if you ask me.
Cyril: This place is as dull as…. why don’t we pop down to the next floor for a few lines of sugar?
Marge: Cyril, you know the doctor warned you off refined carbohydrates!